Organic green tea from China. This highly valued type of green tea is produced in Zheijang region. It is known particularly for the production method where the oxidation of the leaves is stopped by pan firing. Large leaved tea where the leaves resemble swords.
- Hint of vanilla, citrus, toasted soybeans and nuttiness
- Dosing: 12-15 g/l
- Water temperature: 70-80°C
- Steeping time: 2-3 min