Rey Espresso is a blend of Brazilian Sweet Collection, Ethiopian washed Sidamo and Indian washed Robusta varieties. About 10 % of Robusta brings extra smoothness and a thick crema to espressos.
- Roast level: 4/5
- Flavour: Aromas of dark bush berries, many-sided and strong with nuances, aftertaste of dark chocolate
- Mouthfeel: Full-bodied
- Acidity: Medium acidic
Storage: Unopened package will stay fresh until the best before date; opened package should be used within 3-5 weeks. Store in a cool, dry place away from heat and light sources.